Breakfast
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| egg, light wheat toast with grape jelly, tomato and cucumber salad with light balsamic vinaigrette |
Lunch
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| My replacement meal from gopicnic arrived! (This is an old picture...See go picnic update) |
Snacks
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| Nature Valley granola bar with cranberries, honey, and pomegranate |
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| Pepperidge Farm cinnamon bread toast with Laughing Cow light cream cheese and a sliced date |
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| left-over frozen vegetable, thin-crust pizza |
Dinner
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| bad picture...good dinner! Pork tenderloin with apricot sauce, green beans, and spicy red sauce on linguini with parmesan cheese |






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